Albuquerque , New Mexico

35 reviews

One of Albuquerque's best kept secrets. This unimposing little Italian restaurant in the heights has been there for years, and yet it always manages to serve great food. Skip the chains (Carraba's, Macaroni Grill) and enjoy real Italian food here!

Albaquerque , New Mexico

27 reviews

In 1975, Joseph Camuglia opened this restaurant, and the family has been spreading fine Italian food over fresh, homemade pasta ever since. The homemade pasta is the best. The Alfredo is the smoothest you will encounter and the pesto is oily, spicy and heavy, as it should be. The linguini in clam sauce ($12) is filling and savory. Spaghetti marinara goes for $7, with boulder-like meatballs running about a buck each. In all dishes, fresh herbs dominate the senses and create a melding of flavors that reveal the expertise in the kitchen.

Albuquerque , New Mexico

52 reviews

Great ambiance, although the tables can be a little close together. Service is wonderful. Food is great - although I normally don't order off the menu - usually have the special. Great blue cheese dressing.They are in the entertainment book so you get a great value using the coupon. Good for lunch too!! My husband loves the fettucine alfredo with mushrooms. The seafood fettucine was a little too seafoody.