House of Prime Rib

Palo Alto , California

14 reviews

Prime rib is not my favorite cut but it was very good minus the crowd and the wait (we had reservations). Good for a celebration. I still prefer Morton's for the steak.

Waukesha , Wisconsin

325 reviews

I had to stop here, because I do love prime rib, and I was not disappointed. The prime rib was perfect. Just the way I like it. They have a variety of sides to go with your meat, too.

56944 reviews

Everything about this place is excellent...except the prime rib. It was OK to good. The yorkshire pudding was excellent. Service/ambience good.

San Francisco , California

247 reviews , 1 photo

I am not a prime rib fan, so this is not my favorite restaurant by far, but they do a good job on the prime rib. I don't like their salad, too spicey, peppery for me. The creamed spinach is good, but also not my favorite. Some people think this is such an excellent restaurant, and I guess if you are a prime rib fan it is, but they don't offer enough else for me to want to go there, so I seldom choose it.

dandridge , Tennessee

94 reviews

Excellent prime rib dinner. The best I've had and I like to visit prime rib places. Tried Simson's in the Strand Hotel Lodon, England, in the late 70's and this was much better. The service was very good.

oakland , California

2 reviews

If possible, I would eat here for every occasion. Very good waiters and food. I love the salad and the creamy spinach

Watertown , New York

605 reviews

If you want the best in prime rib, this is the place to go. Best service, best food and really great atmosphere.

Waukesha , Wisconsin

325 reviews

Great prime rib. good portions.. a bit pricey. its a "nicer" resturant. The food was good. The service was friendly. When I went I was with a lrage party and the wait was a bit long. Worth checking out.

Castro Valley , California

161 reviews

I finally got a chance to try this restaurant I've driven by a couple of times and even seen on TV. I had an out of town guest and wanted to try someplace a bit special. A quick look through the menu and you can quickly tell that you better want prime rib (there was a small note in the menu stating you could ask what the catch of the day was). The big choices you need to make is the size of cut, how it is cooked, and the type of potatoes you want (baked or mashed). So, I went for the medium cut which was more than filling and just great. They have a nice sweet horseradish sauce for the prime rib or you can ask for the stronger, plain variety. We had a nice dinner salad that came with our meal and got a kick out of the rolling metal serving stations from where they assembly your dinner. This was probably the best prime rib dinner I have ever had and only mark down the rating due to the short menu.

Charlottesville , Virginia

503 reviews

Well, you have to want prime rib. If that is what you want, it's actually pretty good. I would not recommend vegetarians give it a try. The wine list was disappointing, for a California upscale place. Service was good, but nothing spectacular, or worthy of four stars.