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Tony D.
West Haven , Connecticut
3
reviews
The best pizza around. I've been going all my life and have always
enjoyed the pizza. Now they have added soups and salads, as well as dinners
to go! Especially good is the pasta fagiola soup made by the older sister,
named Cheryl. Definitely a great place!
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John B.
fall river , Massachusetts
797
reviews
Delicious. I didn't waittoo long. I am never in there when there
are a lot of people but itis near Quinnipiac University so you might
get some students, although I think a lot would get it delivered to
their dorm. There are tables in the restaurant
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Roy
Cheshire , Connecticut
145
reviews
Very good New Haven style thin crust pizza (Is anything else really
pizza?). Not brick oven but quite tasty nevertheless. This place
has been an institution here for years and nothing has changed,
especially the decor. Worth the trip when Wooster St. and Modern
have long lines outside.
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Patrick M.
Huntington , Connecticut
8
reviews
Great brick oven pizza. An excellent option if you don't want
to wait in line for at Pepe's in nearby New Haven. Doesn't have
the atmosphere, but the pizza is top notch.
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