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Matt C.
irving , Texas
26
reviews
this is very traditional food... called soondae, which is kind
of korean traditional sausage made by noodle and pig's blood
filled in guts... it's boiled with some other pig's
guts... it sounds terrible but not a mondogane food... I recommend
for real korean food lovers...
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Anthonny C.
Los Angeles , California
31
reviews
That's a restaurant for few people. The specialty of this restaurant
is Soondae. Something that looks like a black sausage, but is
not made of pork or beef. It's made of blood. And have some glass
noodle inside. They eat like sausage cutted or in soup.If you
are in the mood for some blood food or know vampires, that's the
place to go. Easy to find and park.
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