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Nancy C.
manchester , New Hampshire
13
reviews
Tried the lunch buffet because I only had 1/2 hour. I do NOT recommend
it. Maybe menu items are better, will try again later.
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Victor S.
portland , Maine
678
reviews
Very creative menu served by a wonderful staff. The chef is a genius
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Carol A.
Litchfield , New Hampshire
11
reviews
Our favorite restaurant. Great Cal-Asian food, the presentation
is terrific. Try the Tea Smoked Lamb or Lobster Napoleon.
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m28373
58
reviews
love this place! The food is cooked right in front of you and the
chefs always put on a show. The food is fresh and done to perfection
and the waitstaff is super attentive. For sushi lovers...the
sushi chefs wrap it up just right!
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Eric W.
Woodbridge , Virginia
51
reviews
Another downtown Nashua restaurant that encompasses the revival
of the city. This restaurant offers unique cuisine and a quick
buffet for those on the go. Service has been efficient and friendly.
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Anonymous
56944
reviews
Good place for lunch with a cheap buffet - serve yourself and all
you can eat. Food is good, variety is OK, sushi is adequate. Usually
fast service with enough seats available. On the Main St. so you
can stop and then go shop.
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Anonymous
56944
reviews
I think this place was lousy, the food service was very slow and
the food was uncooked and over priced. The atmosphere was the
only decent thing about this place and even that wasn't all that
appealing. Watch out for the Mandarin Chicken, it was horrendous.
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Tina S.
Leominster , Massachusetts
53
reviews
The presentation of the food is beautiful. To bad the service
doesn't match the well laid out and prepared food. Service was
slow and there weren't many people in the restaurant. Watch out
when the menu says spicy it really means it. I had the lamb with
ginger cream sauce and it was wonderful. Even perfectly prepared
at medium rare.
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Michael F.
California
67
reviews
The creative component of the chef is very high. It influences
the way he prepares his dishes. Nothing boring, yet nothing overstated.
I've only been here once when I was in town on a business trip.
The place and the food are not fancy. You will get a kind of down
home cooking yet you won't get your classic chow mein or fried
rice. I guess that is why the chef describes his food as "New Age
Californian". A plus, plenty of veggie food for groups that have
such a restriction.
Oh there is a bar in the place too if you want to stop by for drinks.
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