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Jodi B.
San Mateo , California
1
review
We drive all the way from San Mateo just for the fabulous homemade pasta
dishes and pizza. They make all there sauces and are not afraid using
garlic. You can please everyone's palate from 1 to 100 years old.
Hours are limited so call first before heading out. Once you go, you
will be hooked for life....
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Anonymous
56944
reviews
I was just wandering where u came up with the name galeoti that is my family
name and i wanted to see if u had any relation to me cause i know there is
not to many galeotis around here and another thing i have never had your
pizza before but im sure it is good if u are italian well i hope u write
back to me to let me know some stuff
thanks alot
lisa galeoti
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Anonymous
56944
reviews
Just wanted to ask one more thing if u could possably send me a T-shirt
with the name of the company on it if u can let me know and il write back
and give u my address
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David R.
116
reviews
I was a little less impressed with this place. The pizza is okay,
but it's way overpriced for what it is. Don't get take-and-bake
there because they charge the same amount as a regular pizza.
For the same quality pizza at a better price, check out Papa
Murphy's on Woodside.
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Greig N.
131
reviews
Well, here's a 'gourmet' pizza shop. It really
is different. Haven't tried their whole menu yet, but
haven't been dissappointed by anything yet. How about
chicken parmesan pizza----or chicken florentine pizza
with spinach! Different but great. Oh, and the
pizza chefs are culinary graduates, and it shows!!
There are the standard items too, like the 'Heart
Stopper'---which is a combination of your typical
artery clogging meats.
Gotta try this place-----and the help there is
exceptionally friendly-----and for the guys, their
real easy on the eyes!!
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