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Nathan R.
Eugene , Oregon
17
reviews
If you're ever in the area, you absolutely have to eat here. It's
the best food I've had in a long time.
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Anonymous
56944
reviews
Mandatory place to eat when in SLC, UTAH. The best food I've eaten
in a long time. The variaty was excellent. The wait staff was subpurb.
The salad bar was great but only took very little to save room for the
meats, vegetables, and pineapple that were served on swerers seasoned
and grilled to perfection. Diffenently a great experience.
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N Z.
Portland , Oregon
283
reviews
A much better value than many of the big churrascaria chains. Some of
those have a better selection of meats and better quality of meats,
but the stuff here is pretty good. The "salad" bar has plenty
of interesting stuff, too, but those items will only save the restaurant
money while you pass up the good stuff. I like to ask for extra pineapple
and eat some with every bite of meat. It cuts through the richness, too.
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Anonymous
56944
reviews
I loved Rodizios in the Trolley Square Mall. I have been there too many
times to count. The food is excellent and is all you can eat. Food just
keeps coming out from Brahma Bull to Steak to Chicken to the cooked pineapple
which is my all time favorite dish there. I also love the Salad Bar. This
is a definately a place to go. I go there atleast every year for my Birthday
which I've made into a tradition to gather with friends and family.
I would and do recommend this restaurant to all meat lovers.
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Tha Groovin' G.
Salt Lake City , Utah
32
reviews
All the reviews here are spot on...Rodizio offers an excellent
value for excellent food, in a fun, unique atmosphere. Only drawback
is they can't make a proper Caipirhina, but you can't
get a decent cocktail anywhere in Utah, so that is not their fault.
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Jeremy S.
Salt lake City , Utah
9
reviews
Meat! Meat! Meat!
The mashed potatoes, fried bananas, and of course the many different
meats make this a place you must visit!
<br>
Expect a loud, party atmosphere.
<br>
A great place for groups and especially if you're on a low-carb
diet.
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Stray D.
Provo , Utah
26
reviews
The best meat selection anywhere. And never, never pass on the
grilled pineapple. They'll keep feeding you until you beg
them to stop... and then they offer you desert. Of course, the
desert is so good, you'll have wished you saved some room.
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Anonymous
56944
reviews
Wonderful service and amazing food! I loved the beef——however,
the rattlesnake and the alligator were also really good. Perhaps
my favorite was the baked pineapple; you can eat that all day and
leave still wanting more! Get the Full Rodizio——the servers
come around and if they see your shaker in the green, they serve
you; if it is in the red, they will pass you by.
There used to be another Rodizio's in Provo, but unfortunately,
they had to close. :(
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Alan B.
Tehachapi , California
With just one hour's notice for a reservation, they were
able to accomodate a party of eight adults and a small child. The
salad bar is loaded with not only the standard fare, but wonderful
veggies and unusual (and delicious) salad makings such as palm
hearts! The decor, including the plate signed by B.B. King and
the beautiful view from the second story restaurant's window
tables just add to this immensely popular epicurean delight.
<br>
Others have already mentioned the wonderful varieties of beef,
ham, pork, lamb, aligator, rattlesnake, sausages, and other
assorted (and often exotic) meats. Few have mentioned, though,
the grilled pineapple, or the veggie kabobs, etc. that were every
bit as wonderful as the endless parade of grilled meats.
<br>
The meal, the reception, the management, the waitstaff, the
servers (in knee high boots and wearing hand-loomed waist sashes),
the dessert trolley hostess, the decor, and (especially) the
...
more
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Brandon J.
Salt Lake City , Utah
2
reviews
The best value meal for the dollar in salt lake city. My wife and
I like to go here when we are really hungry for around the same price
you would spend on a couple of entrees and drinks at other places
you can eat your fill from the fully stocked salad bar and the non-stop
parade of meats and other selections. ranging from exotic (alligator,
rattle snake), to traditional (prime rib, top sirloin) to the
BEST desserts in town. This is a must visit restaurant in Salt
Lake City.
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