5000 Westheimer
Houston, TX621-6888
Category: Italian
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Will S.
chicago , Illinois
78
reviews
One of two authentic Sardinian restaurants in the nation owned
by restaurateur Efisio Farris and his family. This beautifully
turned out restaurant reflects the owner's Sardinian heritage
and the glamour and sophistication of the Costa Smeralda. This
Galleria area hangout attracts a chic crowd that floats around
the granite-topped bar featuring the restaurant's signature
drink - the Grapparita - and appreciates the unparalleled cuisine.
The menu shines with inventive dishes that range from the homemade
pastas, pizza made in the wood-burning oven, baked whole fish,
award winning steaks and hearty Sardinian fare - a simple, rustic
cuisine rich in flavor and texture. Notably, Arcodoro was named
by USA TODAY as one of the hottest restaurants to watch in its Special
Millennium Edition.
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Fun Fun F.
Any town , Texas
497
reviews
Great place for an office luncheon. The food is incredible and
everyone gets plenty of it to fill them. Lots of variety to suit
every taste. If you can, try one of their house wines, they are
very delicious. Pleasant atmosphere and friendly service.
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John S.
Hillfield , Oregon
241
reviews
I have heard that there is more than one of these, and I can only
say that that is a great thing. The food was great, and I never had
to wait for a drink. Place looked clean, portions were good...no
complains.
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Flea S.
arlington , Texas
52
reviews
This is one of my favorite restuarants. (They have a location
in Dallas, also.) The staff is unbelievably good. Never have
to ask for a thing...it's already there. The artichoke shrimp
pizza is deliscious and a surprising combination of tastes.
I HIGHLY reccomend this spot for a wonderful evening.
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Anonymous
56944
reviews
After two seatings - one a lunch session and the other
an evening seating, we found this restaurant to be one
of the finest we have had the pleasure to sup with.
The service is impecable... wait staff and management
both tend to your every need, yet never hover or play
the 'interupt the tasting' game. Both the atmosphere
of the public areas and the polish of the kitchen
facilities bespeak the care taken by management and
general staff. The food spoke of itself - creativity,
freshness and quality of ingredients, and the flair
with which it was presented shouted for return engagements.
We have eaten simply and delightfully for 4 and had a
gathering for 30 which, with the help of the management
team equaled the best we have ever found.
This is an opportunity to experience both refined and
creative cuisine, and to take recomendations to your
best friends so that they too may partake and enjoy.
Truly an unusual find ( of course there ...
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