Ashley , Indiana

256 reviews

It seems their sub line is about half their business, with some kid handling the entire half, while the owner and his wife (and a waitress) handle the pizzas. I'm tied between a hot stromboli, or cold Turkey provoloni sub here to be the best in the world.The owner is always making dough (tossing it up in the air) for his thick "Sicilian" crusts..., but I feel it's overrated, because the owner never seems to ever take that cigarette out of his mouth... Suffice it to say, I've never tried their pizzas!

Ashley , Indiana

256 reviews

It seems their sub line is about half their business, with some kid handling the entire half, while the owner and his wife (and a waitress) handle the pizzas. I'm tied between a hot stromboli, or cold Turkey provoloni sub here to be the best in the world.The owner is always making dough (tossing it up in the air) for his thick "Sicilian" crusts..., but I feel it's overrated, because the owner never seems to ever take that cigarette out of his mouth... Suffice it to say, I've never tried their pizzas!

Spring Valley , Wisconsin

156 reviews

Man I loved these sandwiches!! This was a nice place to have lunch. Everybody loved the food. The sandwiches and the pizza was all very good.

56945 reviews

The Pizza's are excellent with their homemade dough, and fresh sliced meats and homemade sausage. They also have Grinder's which are made with three meats two cheese's, plus numerous other sandwiches including thier homemade turkey and hot beef. Not to mention thier 1lb pasties with real steak for the meat.