Sydneys At Del Mar

Chef Mark Blaauboer, has put together a fantastic California Contemporary menu. His susse chefs, Troy Blake and Nate Hubbard, do an excellent job of presenting Chef Marks' menu selections with perfect consistancy. All menu items are beutifully p ... more

Chef Mark Blaauboer, has put together a fantastic California Contemporary menu. His susse chefs, Troy Blake and Nate Hubbard, do an excellent job of presenting Chef Marks' menu selections with perfect consistancy. All menu items are beutifully presented and are not only delightful to the eyes, but the tummy too! For starters the Tu style duck spring rolls with orange segments, plum sauce and a sweet chili sauce, is not only displayed with a beutiful contrast in color (featuring the Sydney Palm Tree) but also a complimenting contrast of tastes as well. Be sure to make a date for Friday night when the featured entree is "All You Can Eat Prime Rib". Sydneys Prime rib is prepared the way you like it and served with mushroom shaped red potatoes. It will fill you up before your waiter can even offer you a second helping. Or if your in the mood for something lighter, the grilled salmon with a delicious crispy topping surrounded with a beat puree' and grilled vegetables is terrific and filling too! Again the chef has made a wonderful presentation in color and tastes! Save room for desert, because the strawberry mousse cake is one desert you don't want to miss out on. With its fresh light taste, you'll want seconds, its so good! Sydney's has a beutiful, elegant and quiet atmosphere with a beutiful patio. The service is a definate five stars! less