Martinis Grille

My wife and I went to Martini's on our anniversary and we were both disappointed, especially after our neighbors rated this place so highly. The view is good, food ok, but prices were ridicules, we will not return. You can get a better steak down ... more

My wife and I went to Martini's on our anniversary and we were both disappointed, especially after our neighbors rated this place so highly. The view is good, food ok, but prices were ridicules, we will not return. You can get a better steak down the street at Napoli Pizza for 1/3 the price! less

This is a casual dinign experience where the experience when the head chef is around can be entertaining. Chef Peter Harman is an excellent cook, the "Food Guru" as he is called. The House specialty is an appetizer known as chicken lips, ... more

This is a casual dinign experience where the experience when the head chef is around can be entertaining. Chef Peter Harman is an excellent cook, the "Food Guru" as he is called. The House specialty is an appetizer known as chicken lips, basically strips of chicken breast prepared like Buffalo Wings, they are a hot item, and excellent. The food is plentiful and very tasy. From the soups being baked Potato Soup, and Chicken Tortilla. The entrees included Angel Hair Carbonara. The Cro-Magnon cut of Roast beef, Grilled Pizzas, and a variety of other wonderful dishes. Desert is also very well prepared, and is quite afinsher if you haven't already filled yourself upon the previous courses. Big Ass Ice Cream is a favorite. With a full service bar with over 6 beers on tap, and a variety of Marttini's (at least 50 varieties) this restraunt caters to a large section of the local populace. For the price the food can't be beat. less

This is an upscale restaurant featuring American food with a new twist on nearly every dish served from the finest Beef filet to the excellent Thai dishes. This restaurant is most famous for it's Chicken Lips in Buffalo style sauce served with ... more

This is an upscale restaurant featuring American food with a new twist on nearly every dish served from the finest Beef filet to the excellent Thai dishes. This restaurant is most famous for it's Chicken Lips in Buffalo style sauce served with Budwieser-Bleu Cheese dressing. Executive Chef, Peter Harman, is the self proclaimed "food guru" and leading expert on Macho Cookery for real men and the women who love them. Don't leave without dessert. My favorite is Bayou Cake, however the popular choice is Big Ass Ice Cream Pie or Granny Gurus Damn Good Cheesecake. less