From what used to be an old italian butcher/specialty store has emerged
a pizzeria. An amazing pizzeria. The crust is thin, crisp, and flavored with the essence of the wood used
in the 900 degree imported italian oven. The cheese is made in-house
fre ...
more
From what used to be an old italian butcher/specialty store has emerged
a pizzeria. An amazing pizzeria. The crust is thin, crisp, and flavored with the essence of the wood used
in the 900 degree imported italian oven. The cheese is made in-house
fresh each week and is the milky, perfectly salted embodiment of what
all mozzarella should ever hope to be. Well seasoned with herbs and
spices chunks of fresh tomato and bits of basil the sauce lends itself
perfectly to the pizza. The atmosphere is one of casual with an open
vibe to both new and old personalities. The cuisine here is without
a doubt the best you can find in long beach. As an added bonus the owner Anthony is extremely friendly, likeable
and at the ready. This place is a must see. I urge all locals to try it before
the times or zagat does a review!
less
|