This is a little place tucked away on Chicopee Street near the intersection of Grattan. Clean and neat it offers good old fashsion home cooking to the neighborhood and anyone else who happens to discover it. Seating is ample and the place can pack a crowd. Patrons are faithful to this very friendly staff and establishment. They are open daily for breakfast and lunch [which also includes dinners] until 2:00 PM accept for Thursdays until 8:00 and Fridays until the cows come home [into the early hours of Saturdays for the very late night crowd]. The sandwiches are to die for. I really go for the ham or egg salad, tuna melts, or the collosal fresh made hamburgers through the garden, all for well under $4.00. Breakfast makes the patrons eyes bug out. The pancakes nearly fall off the place. Personally I like the homefries, ham, and eggs. The ham is the real thing and plenty of it. The menu is very ample regardless of what meal for which you come. There are always daily specials. And Fridays, in addition to the regular menu, are always fresh fish days. Weather baked or fried fish, shrimp, scollops, wonderful Alaskan King Crab legs, or the fishermans platter, the seafood at this place just melts in you mouth. I personally go for the King Crab Legs at $9.25 a plate. This is the one place I frequent several times a week and have never had a complaint or bad meal. I you like good old fashsion home cooking, this is the place to go!

This place has gotten a little pricie over the past few years. However, some things are worth it. A favorite of mine is the baked stuffed jumbo shrimp. I prefer the regular stuffing; not the Italian stuffing. The basket of warm Italian bread provided is always taisty and very fresh. A real treat is the bottomless bowl of salad that goes with each meal. I especially like the red sweet pepers they put in it. The House Dressing is the best I have every had anywhere [tangy, clear oil, with a hint of sweetness]. I was impressed they they went out of their way to purchase a bottle of liquere that was hard to get when I had once requested a particular drink. They had it the following time I went for a meal! The wait staff is friendly, attentive, and the parking is very ample. You are always greeted by a family member when you arrive at this place.

The very best wings around are from this place. They are fresh, plump and jucy. There is no question they are homemade as you watch them cook from scratch. They far exceed any other establishment around! Other foods off the menu are quite good as evidenced by the crowd this place packs. You are unable to find a fresh veal cutlet grinder elseware. We like the tortolini alfrado. The alfrado is not so pungent that it is overwhelming as in many other establishmenets. Dinning here is informal and a bit unusual. You order at a counter, then sit and wait until someone brings the food to you table. It's a good place to bring friends and family. We look forward to returning. The food is alway consistant. The parking is always good.

The decor of this resturant is tropical. At times there can be a long wait to get a seat. There are five delicous buffets which are constantly being tended to by the staff. Or if you choose you can order off the menu. The food is always fresh. I am impressed with the one buffet with the side of beef the staff cuts from to create the dish of your choice while you wait. Even if you are on a diet, this menu seems to accomidate you. There is plenty of wonderful fish and seafood on the main buffet. Should you desire, there is dinner entertainment in another part of the restaurant. This is a place to which you will want to return and enjoy!

This upper scale restaurant is tucked away in the back of a building with a view of the Provincetown Harbor. It is a great breakfast spot but is open for other meals and has a large following. Parking can be a bit of a problem and many people may not be inclined to walk to it from the center of town. But compaired to many of the other restaurants in town, this just might be worth the extra walk. The food is tasty and excellent and the waite staff is attentive and the prices are worth it. This place gets a "A" in all respects.

We have been to this restaurant about three times. The waite staff are friendly and attentive. However, we think the food is only fair, pizza included, and that there are other places close by worth the trip to Westfield.

This is a very good over all restaurant with mixed reviews from the people who have eaten there with us. The Mussels Marinara are probally the very best around according to one in our party. They make fresh bread with their meals. The menu is extensive. The specials are quit creative and generally tasty. Deserts are excellent. The staff is friendly and quite attentive. Go early so you won't waite. Parking is very good. This is a little off the beaten track but easy to find and takes no effort to get to. A well worth stop!

This place is known for their pizza with a light crust. We stopped for lunch and desided to get meals rather than the standard fare. We ordered Chicken Parm and Spaghetti and Meatballs. Admittedly some of the food was from a local supplier but you could have fooled us. We started out with two oversized salads with plenty of tomatoes and blue cheese, a huge basket of buttered garlic bread, water and soda. The Chicken Parm was the best I have had in years! The chicken was lightly breaded and did not have a hint of grease in it. The Sauce was light, not overly heavy, and delicious! The pasta was perfect. The meatballs were better than most Italian restaurants and in the same kind of sauce as the Chicken Parm. We were pleasantly surprised that the meals were this good. If you are in the area, don't miss this stop. The bill with a 20% tip was $20.00 and well worth it.

Every once-in-awhile we go back to this restruant. Each time we are very disapointed. The staff usually lacks knowledge about the menu. Management appears very indifferent. Food that is touted as "homemade" appears and tastes like anything but good home cooking! The quality is very inconsistant. I think we have finally learned our lesson and will not return again.

Every once-in-awhile we go back to this restruant. Each time we are very disapointed. The staff usually lacks knowledge about the menu. Management appears very indifferent. Food that is touted as "homemade" appears and tastes like anything but good home cooking! The quality is very inconsistant. I think we have finally learned our lesson and will not return again.

If you are in the area, the pizza is well worth the visit. I can not think of anyplace really better in the area! It is so good that we usually bipass anything else on the menu.

This place has wonderful thin crust pizza and other Italian meals. We have never been there when the restaurant is busy and still have to wait a considerable time before the food is served. But that probally attests to the delicious food which appears homemade from scratch. I am not a meatball fan when going to restaurants...but the ones here are the very best I have every had anywhere...and believe me...I am very fussy! It is well worth the stop if you are not in a rush and just want to relax and eat with good friends.

Of the many occassions that we have gone to this resturant, we have never been disapointed. This is definately upper scale place, nicely appointed, and queaky clean. The food is excellently prepaired and attractively served. The waite staff is friendly and knowledgable of the menu which has a gourmet flair! We prefer the lunch portions which are very ample and reasonable in cost. Prawns in a cream sauce [with pine nuts] teases the pallat. But that is only the tip of the iceburg of the wonderful choices on the menu. On meal from this epecurians delight and you will be smitten!

Of the many occassions that we have gone to this resturant, we have never been disapointed. This is definately upper scale place, nicely appointed, and queaky clean. The food is excellently prepaired and attractively served. The waite staff is friendly and knowledgable of the menu which has a gourmet flair! We prefer the lunch portions which are very ample and reasonable in cost. Prawns in a cream sauce [with pine nuts] teases the pallat. But that is only the tip of the iceburg of the wonderful choices on the menu. One meal from this epecurians delight and you will be smitten!

This restaurant is a pleasant surprise just off of Wellfleet Harbor. The food is excellent, tasty, with a Cape Cod flair and a wonderful fresh atmosphere. The staff was friendly and attentive. The name "Book Store" may fool you but the patrons know they are at a gem of a place that is not over priced compaired to other establishment in the area. I alway was told the best of restaurants attract the "local" people because they know where to go. This place does all of that!

For many years we wanted to go to this place and finally did last summer. We had rack of lamb. It was one of the most memorable meals we had ever ever had! There was no rush to chase us out. The waiter was fantastic. The atmosphere was one of the best of any establishments we have ever been in. Sad this is only a summer restaurant but you can be sure we will return again. It's reputation has endured as a landmark over many years.

Michael Shay's has been around for a long time. It used to be the old Howard Johnsons in town. It is easy to become a regular at this place. They have reasonably priced evening specials and an extensive menu to pick from in a town that otherwise can break your pocketbook. The saladbar is second to none, quite extensive, with everthing very fresh including fresh fruit. There is a breakfast bar on weekends. The last Thanksgiving meal we had was at Michael Shay's. The food was far superior to any of the other Thanksgiving meals we have had elseware in the town. I was so surprised that upon our second return [many months after the first visit] the owners remembered us and some of the stories we exchanged! Best of all, the food is always consistant and delicious.

This place has been out of business for probally the past two years. To bad. I was fairly decent.