Not only is Town and Country a place with superb food, now they have an "economy reflected" Menu. The quantity and quality are the same, however the value has doubled because T & C has been running a 50% menu for months to stem the tide of our terrible economy. So many restaurants are doing this now in 2009 to stay afloat, it is an unfortunate sign of the times. However it works at T & C, they have few empty tables every time you go, the quality has not suffered, portion sizes are still large, the owners are just making the best of a bad situation, and it is not lost on us repeat customers, we appreciate it! Ron Bogdan - Princeton NJ