January 8, 2004 0 of
0 people found this review helpful
The prices aren't too much and the food is rather good. They
have daily specials and an excellent lunch menu. The ceasar salad
is really good! There are serveral different dishes on the menu
to choose from. A nice atmosphere with friendly
staff.
July 3, 2003 0 of
0 people found this review helpful
This place is sure fire good meal. I take all my guests here when
they come to Austin. Much of the stuff on the menu sounds, let's
say, interesting, but it always turns out surprisingly good.
The only thing that bothers me is they keep it very cool in there
so dress warm.
June 26, 2000 0 of
0 people found this review helpful
This restaurant will not let you down. Over the years I have never
had a dish I didn't love. Very reasonable prices. The menu changes
regularly but always has beef, pork, seafood and pasta represented.
Best wine prices in town.
May 13, 2000 0 of
0 people found this review helpful
a nice place to dine. The prices aren't too much and the food is
rather good. They have daily specials and an excellent lunch
menu. The ceasar salad is really good! There are serveral different
dishes on the menu to choose from. A nice atmosphere with friendly
staff.
April 23, 2000 0 of
0 people found this review helpful
This is my favorite Austin restaurant. The prices have recently
gone up a bit, but the food is wonderful. The menu changes every
couple of weeks, but it's always great. I highly recommend the
fried goat cheese with chutney appetizer.
April 22, 2000 0 of
0 people found this review helpful
I found the food interesting at times. However its more for the
look than taste. Most of the dishes look wonderful on the plate
but lose something in the transfer from fork to mouth. Ingredients
are different and interesting though. That makes for a new experience
everytime but I recommend calling ahead for the menu to make sure
you don't object to the days selections.
April 17, 2000 0 of
0 people found this review helpful
This is the best lunch deal in town. The menu changes once every
two weeks or so, but is always something special. Menu reads like
a novel - Spicy Schezuan 'Hacked' Chicken Salad on Field Greens
and Napa Cabbage with Corn Relish, Honey Walnuts, Fried Dumplings
and Ginger-Sesame Dressing (just the name, not the complete
description). Lunch is reasonable (most dishes around $9) and
the preperation and presentation are that of five star restaraunts.
Ceaser salad is exeptional and worth the dollar add-on. Sauces
are deep and flavorful without overpowering the meat. Sides
are always complimentary. I haven't been there for dinner, as
the prices increase dramatically, but you really should try
it for lunch. You'll be thrilled you did.
