Top Restaurants in Pennsylvania

Epicure   -   We had heard really good reviews about Limoncello and we were looking forward to checking it out. Being food lovers, especially Italian, and haven eat ... more

Epicure   -   We had heard really good reviews about Limoncello and we were looking forward to checking it out. Being food lovers, especially Italian, and haven eaten all over Italy, we were curious to say the least. However, we couldn\\\'t have been more disappointed. Upon walking in, we were nicely greeted and promptly shown to our table, and that’s about as good as it got. This restaurant offered little in the way of ambiance. Immediately, we found ourselves shouting over the patrons at adjacent tables. Intimate, this restaurant was not as well as lacking an experience. The food itself left a lot to be desired. Two appetizers – Clams Oreganato and Jumbo Shrimp wrapped in Prosciutto – had as much salt as the parking lot. Not only that, the shrimp was way overcooked and most of the clams seemed barely cooked. Both dishes were completely inedible. I would prefer to talk about the service at this point rather than continue stacking negative comments onto one another about the food. The service was really good and professional. Our server was bright, fun, understood the menu, and the differences in the dishes enough to offer suggestions. She handled our appetizer issue with grace so much so that we thought our comment of “both were a little salty” (when asked how they were) went unheard until the manager showed up tableside with a free dessert offering. The service was exactly what you would want and was quite refreshing. However, I would have thought that with both appetizers less than stellar, they would have been a bit more careful with the entrees. We ordered Braised Short Rib Stuffed Ravioli and Pescatore. The presentation of the Ravioli dish quite frankly, looked disgusting. It was one soupy mess. It looked like a can of Spam, mushrooms and ravioli all blended together. Needless to say it tasted liked it looked. Enough said. The Pescatore, which is a dish I love, was one of great confusion, but at least consistent with everything else to this point. Let’s start with the overcooked lobster, which was dry and rubber-like. The calamari was overcooked and rubber-like. The scallops were also overcooked and just awfully dry. The mussels and clams were ok except for the two clams that were in my dish that had never opened! Seriously, not opened!?! Yes, they were dead and served on my plate! As if that wasn’t enough, an Italian restaurant that can’t cook pasta al dente drives me nuts. Chef, the pasta was so undercooked, I could taste the flour in it. It was barely 5-6 minutes in the water, if that. So a free dessert for our trouble, that’s nice. My wife ordered a dessert, Bananas Foster, which seemed to be fine. I couldn’t stomach another bad dish, I passed. The only item I enjoyed was the Pelegrino. If you want good service, no ambiance, poorly-crafted food, and 5-star prices, go to Limoncello where it will surely not disappoint. What we got was exactly what one might expect from a strip-mall experience, except the price. Limoncello is overrated and grossly overpriced for what we received. I hear there are a few “chains” out there, even a pizza one that makes “Italian” dishes. Give one a try, it can’t be much worse. less

fliutadoir   -   French inspired but highly creative and incredibly delicious, by far the best dinners I have ever had! And all served and prepared by enthusiastic tal ... more

fliutadoir   -   French inspired but highly creative and incredibly delicious, by far the best dinners I have ever had! And all served and prepared by enthusiastic talented local youth. Highly recommend the Sunday brunch too! less

latimer231   -   Not only has this place closed, but judging from Google Street View, the building was apparently demolished! Searching on the address brings up someth ... more

latimer231   -   Not only has this place closed, but judging from Google Street View, the building was apparently demolished! Searching on the address brings up something called "Aardvark Cafe." less

CrazyC   -   Great Mexican food in a casual atmosphere. Impressive drink menu (try their specialty mojitos and margaritas) and vast food menu. Portions are usually ... more

CrazyC   -   Great Mexican food in a casual atmosphere. Impressive drink menu (try their specialty mojitos and margaritas) and vast food menu. Portions are usually huge and the pricing is good for the amount of food you receive. Their freshly-made table-side guacamole is great and a cool experience in itself! Azteca is pretty family-friendly, though service tends to be a bit slow, and the restaurant will become very crowded and noisy on weekends and peak times. less

CrazyC   -   Local favorite! Great selection of food, and not just pizza. Pasta, salads, strombolis, and tons more. Their gyros (available in beef or chicken) are ... more

CrazyC   -   Local favorite! Great selection of food, and not just pizza. Pasta, salads, strombolis, and tons more. Their gyros (available in beef or chicken) are pretty darn awesome. The food is great value for the money, and is always tasty. The service is always friendly and fast. They even have a (small) dining room for those who choose to eat in. They don't serve slices of pizza, so consider ordering a small, 10" pizza to satisfy your craving. If someone asked me to recommend a great local pizza joint, this would be the one. less

CrazyC   -   If you are looking for an affordable BYOB with a unique and tasty cuisine in Philly, look no further than Sazon. Owned and run by a husband and wife t ... more

CrazyC   -   If you are looking for an affordable BYOB with a unique and tasty cuisine in Philly, look no further than Sazon. Owned and run by a husband and wife team (chef Judith and Chocolatier Robert), this fairly-small, cafe-style restaurant serves traditional Venezuelan dishes. The menu has something for everyone, including gluten free & vegetarian choices. The portions and prices (cash only) are great. This place even boasts some must-try chocolate truffles and drinks. Don't forget to take a gander at their brunch menu, too (Saturday/Sunday only). Since their occupancy is only about 40-50 people, reservations are recommended. The atmosphere is pleasant, but I wouldn't suggest bringing small children. Highly recommended BYOB! less

Jack O.   -   Went for my Father-in-law's birthday. We ordered 3 steaks, all medium rare. Two Filets and a Boned-in Ribeye. All the steaks came out raw...not rare ( ... more

Jack O.   -   Went for my Father-in-law's birthday. We ordered 3 steaks, all medium rare. Two Filets and a Boned-in Ribeye. All the steaks came out raw...not rare (which I could tolerate), but raw. We sent all three back. In 5 minutes, three replacements came out...different cuts of meat. My wife's Filet was like leather (and smaller) and my Ribeye was a fat bundle. I didn't complain because I was sure the cook was someone who had little to no training. Spent way more than the meal was worth and would not recommend this place to anyone who cares for quality food. less

Home Q.   -   Crazy is a good name for anyone wanting to eat here! I've had less grease at Jiffy Lube than what was in the food at this place. Service was pitiful! ... more

Home Q.   -   Crazy is a good name for anyone wanting to eat here! I've had less grease at Jiffy Lube than what was in the food at this place. Service was pitiful! Waffle fries were so over done, they were like cardboard. They charge $16 bucks for a flat iron steak that was the size of an burger...well they did have a TON of french fries on it, I guess that justified the price. 1 STAR--- I would have eaten better at Wendy's. My advice, AVOID THIS PLACE LIKE THE PLAGUE!!!!!!!! less